Get your tickets online for this awesome event on February 19th 2017, which last year drew over 150 people in support of positive outdoor political action. A great “huntsman” dinner, tons of awesome prizes, silent auction, 50/50 and an opportunity to join forces with like-minded outdoor people to effect positive change in Trenton.
Check out this amazing menu that will be prepared by three generations of Aichem Family Chef’s at the Black Forest Inn.
Cocktail Hour 5:00 PM Approximately
Passed Hors d’Oeuvres and Standing
Pasta Salad with Venison, Goose Rillette,
House-made Smoked Trout Cream Horseradish,
Venison Game Pates, Cold Venison Rack Garni, Game Mousse Canapes,
House-made Venison Prosciutto with Fresh Fruit
Venison Chili, Sliders, Wild Smoked Goose Reuben, Smoked Salmon,
Smoked Turkey, Pheasant Maultaschen Grand Marnier Sauce
Galantine of Pheasant and Quail
Dinner in Main Dining Room Approximately 6:00 PM
Venison Rouladen in Red Wine with Roasted Pearl Onions
Braised Goose Gizards in Game DemiGlace
Domestic Wild Boar Braised in Riesling
Wild Pheasant in Porcini Smitaine
Whole Roasted Quail Sauce Bigarade
Marinade Venison in Red Wine Woodland Mushrooms
Hasen Pfeffer (Braised Rabbit)
Pasta Tomato Basil
Chicken Filet Lemon Caper Sauce
Spatzle and Red Cabbage
Fresh Tog, Rolls and Butter
Port Wine Reduction.